Use your leftover queso de bola for this leche flan cake recipe. It's a bit of work, but the result is an impressive holiday dessert!
This queso de bola leche cake is deserving of its whimsical title. It's straight-up magic from combining two decadent desserts—you get a bottom layer of creamy leche flan on top of a fluffy cake, covered in sweet, toasty sugar syrup.
We'll tell you right now—this recipe is a lot of work. You'll be making two things: leche flan and cake. Putting them together might not be as simple as you think, and patience is required to get it done. But with the final results, it's totally worth it.
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