Time for your cast-iron skillet to shine. This recipe hacks Locavore's signature sizzling sinigang.
When Locavore first opened, it made waves for its novel, well-executed takes on homestyle Filipino cuisine. The establishment continues to dominate countless Instagram feeds, with one dish at the forefront of all the hype: sizzling sinigang.
This dish recalibrates the classic braised dish into a crispy, char-grilled indulgence. Instead of a soup, a thick, sinigang-flavored gravy blankets the dish. The result is an intense yet well-balanced stew-like treat.
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