We Put A Bloody Mary and A Margarita Together to Make This Sweet-And-Spicy Cocktail

May 26, 2019

Bloody Mary’s are the way to go during weekend brunches. It’s sweet-and-spicy flavor makes it a versatile pair to any dish. We obviously love the cocktail; but sometimes, we want something stronger to kick-start the day (or end the week). But to be honest, we just want an excuse to have tequila in the morning.

When (Bloody) Mary met Jose (Cuervo)

To make this a refreshing, brunch-worthy, summer-themed party kind of drink, we went beyond just replacing vodka with tequila. The addition of common margarita ingredients gives it a zing that helps cut through the strong liquor aftertaste. Serve it on a sugar-rimmed glass for a sweet finish.

Bloody Mary Margarita

  • Serves: 6 people
  • Active time: 20 mins
  • Total time: 20 mins
  • Difficulty: Easy


Cocktail Mix

  • 4 cups tomato juice
  • 1 cup orange juice
  • ¼ cup lime juice
  • 2 tsp. Worcestershire sauce
  • 2 tsp. hot sauce
  • 1 tsp. ground black pepper
  • 8 oz. tequila


  • 1 cup white sugar
  • 1 tbsp. chili powder


  1. In a large pitcher, combine tomato juice, orange juice, lime juice, Worcestershire sauce, hot sauce, ground black pepper, and tequila.
  2. Combine sugar and chili powder on a plate and rim glasses with sugar.
  3. Add ice to glasses, followed by the cocktail mix, and serve.
Jica Simpas Jica Simpas

Jica hopes that by writing about food she'll actually learn how to cook. But for now, she'll happily just eat everything—especially cookies.

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