Restaurants / Bars

Tiyo Craft Kitchen & Bar Reimagines Filipino Regional Favorites and Plates Them Like Art

May 15, 2019

When talking about Filipino cuisine, Mark Tating and Sam Beltran realized that people’s understanding of food was often limited to their geography. So they opened Tiyo Craft Kitchen & Bar, hoping to broaden people’s palates through a menu that included specialties from different regions across the country.

Bagnet Kare Kare with THE WORKS.

Tiyo puts a modern twist on each plate by decorating it meticulously. Each detail—up to that last leaf—is considered. It sounds intimidating, but the warm ambiance of the restaurant (and the fact that it is, still, Filipino food you recognize) offsets the unfamiliar, and makes you feel right at home.

Tiyo Craft Kitchen & Bar

A modern Filipino restaurant with artfully plated dishes.

ADDRESS:2/F CKB Center, 203 Tomas Morato corner Scout Rallos, Diliman, Quezon City
VISIT: 5PM-1AM Tuesdays to Thursdays / 5PM-3AM Fridays and Saturdays / 5PM-1AM Sundays / Closed on Mondays
CONTACT: (0967) 206-6730 / E-mail
SPEND: PHP300-1000
FOLLOW: Facebook / Instagram

Jica Simpas Jica Simpas

Jica hopes that by writing about food she'll actually learn how to cook. But for now, she'll happily just eat everything—especially cookies.

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