Why You Should Try Tokyo Tokyo’s New Specialty Ramen

May 8, 2020

In less than a few years, ramen has evolved from food trend to classic staple. There are ramen shops, foreign and local, almost everywhere, and tonkotsu, miso, shoyu, and shio are now incredibly recognizable words in the culinary glossary. It takes hours or even days to develop complex flavors in a bowl, and sometimes you pay the price for all this complexity. But Tokyo Tokyo’s new Specialty Ramen line doesn’t skimp on that authenticity—their premium, specialty bowls are serious bang-for-your-buck meals. The Spicy Pork has both tender chashu slices that are almost meltingly soft, and spicy ground pork that you mix into the broth for a welcome punch of heat. Chicken Teriyaki on the other hand uses their famous sweet grilled chicken on top of fresh noodles. Both bowls come with Japanese egg, negi or green onions, nori, and corn. What makes this special is their tonkotsu broth which has been developed for 24 hours, but here, we broke down several other reasons why their Specialty Ramen line is something worth getting your hands on.

Spicy Pork Ramen


Chicken Teriyaki Ramen


Have you tried Tokyo Tokyo’s specialty ramen yet? If you haven’t which one are you excited to try first? Sound off with a comment below!

Pamela Cortez Pamela Cortez

Pamela Cortez writes about food full-time, and has honed her craft while writing for publications such as Rogue, Town and Country, and The Philippine Star. She once rode on a mule for a mile just to eat mint tea and lamb in Morocco, and has eaten a block of Quickmelt in one sitting. Her attempt at food photography can be viewed online @meyarrr.

18 comments in this post SHOW

18 responses to “Why You Should Try Tokyo Tokyo’s New Specialty Ramen”

  1. Volts Sanchez says:

    Purists be damned, I actually like Tokyo Tokyo’s ramen. I prefer it to Yoshinoya’s comparative offering, actually.

  2. Nannette Magaway says:

    i also love ramen

  3. Julie Antonio says:

    I love ramen spicy

  4. Melody Buendia says:

    I mean for a fastfood type of Jap food, it’s pretty decent.. 🙂
    I hope they serve okonomiyaki next time, kahit limited time lang 🙁

  5. shelanie says:

    sign up here its free

  6. gerlie joy evangelista says:

    I’m craving for this ramen! so delicious!

  7. Nannette Magaway says:

    loved ko ito

  8. jr.sacramento says:

    wala bang tonkotsu ramen??/un ang pinaka masarap na ramen s japan

  9. Michael Sabungan says:

    wow.. ymm

  10. Heide Soriano says:


  11. Alyza Mae Locañas says:

    Hope I can visit Tokyo. ^^

  12. Perry Ni Perry says:

    guy i think youve should gonna try this … (y)

  13. Amy Andales Ogahayon says:

    Friends I’m proud to recommend you these tasty Ramen…

  14. tiffany villaruel says:

    when it comes to ramen! TOKYO TOKYO IS THE PLACE TO BE! tama na po nagugutom na naman ako!

  15. matthew zeke torres says:

    indeed! TOKYO TOKYO!!! LOVE IT!

  16. Chola Viray says:


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