Here are 10 Delicious Ways to Eat Beer

August 13, 2018

If you’re tired of chugging down beer bottle after beer bottle, here’s a way to jazz things up this Saturday. Whip up one (or several) of these beer-infused dishes, and you might just experience a hint of tipsy after every bite. Subtly, but surely.

1. Patatas Bravas (Brave Potatoes with Beer)

Recipe via NPR

2. Guinness Beer Ice Cream

Recipe via Yum Sugar

3. Roasted Garlic Parmesan Beer Dip

Recipe via The Beeroness

4. Guinness Lamb Stew

Recipe via Fabio Viviani

5. Chocolate Stout Brownies

Recipe via Bon Appetit

6. Beer, Bacon, and Bread Soup

Recipe via The Drunk Oven

7. Beer Pizza

Recipe via Tipsy Treats

8. Beer Pancakes

Recipe via Betty Crocker

9. Beer Bacon Cupcakes

Recipe via Dude Cupcakes

10. Beer Chili

Recipe via Volume by Alcohol

[via Food Beast]

Mikka Wee Mikka Wee

Mikka Wee is former editor of and was part of the team until she got whisked away to Singapore in 2016 where she worked in advertising and eventually found herself back in the food industry. She currently does marketing work for two popular Singaporean dessert brands and is a weekly columnist for The Philippine Daily Inquirer’s lifestyle brand, She has always been crazy about travel, food, and her dog Rocket.

3 comments in this post SHOW

3 responses to “Here are 10 Delicious Ways to Eat Beer”

  1. D Camacho says:

    3, 5, 6, 7, 9! *drools*

  2. Nico Goco says:

    why yes! I’d love some beer with my beer thank you very much!

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