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Choc Nut Fudge Recipe: A 3-Ingredient Microwave Dessert

Talia Cortez (@taliacor)

Talia Cortez (@taliacor),
Jerome Jocson (@emowredge)

Jica Simpas (@jicasimpas)

Choc Nut is a perfect pop-em-in-your-mouth snack. The crumbly chocolate-peanut candy melts in your mouth as soon as it hits the tongue; revealing a sweet chocolate flavor contrasted with a deep roasted peanut taste. (That makes it dangerously easy to finish a whole pack in one sitting, which we’re sure a lot of you have done.) This Choc Nut fudge takes all of those flavors to make a rich, gooey dessert. The recipe tips the chocolate to peanut ratio towards the former, but trust us, the distinct Choc Nut taste is still there.

Choc Nut Fudge
And that’s it! Just pop this baby in the microwave.

This simple three-ingredient Choc Nut fudge only takes 10 minutes to make. Everything’s mixed in one bowl, and there’s no cooking nor baking involved—just your trusty microwave! It’s great for when you’re looking for a quick dessert or craving a chocolatey snack. Remember to let it cool completely before eating!

Choc Nut Fudge Recipe

Difficulty

Easy

Serving Size

2-4 people

Active Time

10 mins

Total Time

10 mins

Instructions for Choc Nut Fudge

  1. In a microwave-safe bowl, break up the Choc Nut into small pieces.
  2. Add the chocolate chips and condensed milk and stir until well combined.
  3. Place into a microwave and heat until chocolate is melted, about 45 seconds.
  4. Remove from microwave and stir until well incorporated, then flatten into an even layer.
  5. Let cool completely before slicing and eating.

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