Restaurants / Bars

Bobas N’ Cream Makes Milk Tea Soft Serve with Boba for a Dreamy Creamy Dessert

November 7, 2018

Owned by a group of friends who had a creative vision of combining two of their favorite desserts, Bobas N’ Cream takes the beloved milk tea craze and freezes it up into a light and creamy soft serve ice cream. They use real tea leafs in their ice cream for an honest and strong tea flavor, and you can taste that tea depth in your nose with a single scoop.

Your milk tea obsession just got more intense.

They also make milk-flavored soft serve, and offer both flavors up in a swirl, to give it that dairy-rich smoothness if you want to up the milk ante of that milk tea. Or even have the milk flavor alone if that’s your jam. An array of toppings can enrich your experience ranging from dry toppings like toasted polvoron and waffle cookies, to gooey syrups like caramel and chocolate syrups. And as they’re a pop-up with no permanent store, Bobas N’ Cream can be caught at upcoming fairs and markets like this-coming Spectrum Fair in Whitespace Manila on Nov. 17-18.


A soft serve ice cream pop-up that specializes in milk tea soft serve.

SPEND: PHP110–200
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Bea Osmeña SEE AUTHOR Bea Osmeña

Bea Osmeña is a healthy-ish eater who is just as likely to take you to a vegan joint as she is to consume a whole cheese pie to herself. A former picky eater, Bea has discovered the joys of savory fruit dishes, but still refuses to accept pineapples on her pizza. On the rare occasion you catch her without food in her mouth, you are likely to find her looking at books she can't afford, hugging trees, or talking to strange animals on the street.

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