Banana Chiefs Break Away from the Traditional Glazed and Thinly Sliced Banana Chip

February 1, 2019

Banana Chiefs, a playful acknowledgement of the Filipino accent, is making banana chips for those who think the ones on the market taste more like candy than fruit. Their healthier take on the beloved chichirya comes in 3 versions: ripe, salted, and their most recent variant, Pinoy BBQ.

Thicc enough to handle your dip.

Banana Chiefs’ chips are thick cut, giving for a sturdy chip that can hold dips well without cracking under the weight (We tried the salted version with cream cheese and it was magnificent.). The salted version can be enjoyed as a savory snack, while the ripe version is not coated in any glaze, allowing for the natural banana flavor and sweetness to speak for itself.


An artisanal brand of locally made, healthy banana chips.

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Bea Osmeña SEE AUTHOR Bea Osmeña

Bea Osmeña is a healthy-ish eater who is just as likely to take you to a vegan joint as she is to consume a whole cheese pie to herself. A former picky eater, Bea has discovered the joys of savory fruit dishes, but still refuses to accept pineapples on her pizza. On the rare occasion you catch her without food in her mouth, you are likely to find her looking at books she can't afford, hugging trees, or talking to strange animals on the street.

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