Coño Kitchen: Roasted Brussels Sprouts with Bacon and Garlic

Words: Mikka Wee/Photography: Mylene Chung/Styling and Recipe Development: Katherine Jao/September 21, 2012

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We are serving you a plateful of wallet-busting vegetables today, but wait, don’t knock it– it has bacon! We all know that everything is better (and more palatable) with bacon. Unless you don’t have a special mutation that allows you to enjoy brussel sprouts, in which case you can pair your pan-seared bass with just bacon. Pepper.ph supports your handicap.

Roasted Brussels Sprouts

Total Time: 60 minutes / Yield: 2-3 servings

Ingredients

  • 250 grams (about 8 pieces) brussel sprouts
  • 1/4 cup chopped bacon
  • 5 cloves garlic, sliced thickly
  • 2 tbsp olive oil
  • 1/4 tsp salt
  • 1/2 tsp sugar
  • pinch of pepper

Procedure

  1. Wash brussel sprouts and pat dry.
  2. Slice in half and put in a bowl.
  3. Drizzle with olive oil and season with salt, pepper and sugar.
  4. Toss until all brussel sprouts are coated with oil.
  5. Arrange in a baking sheet, sprinkle with chopped bacon and bake for 30-40 mins in oven preheated to 350 degrees Fahrenheit.

Mikka Wee

Managing Editor / Writer

Mikka Wee’s goal is to travel the world with a backpack stuffed with her books and not much of an itinerary. With an appetite thrice the size of her 5-foot frame, waffles are the one thing that makes her weak in the knees. She also likes to torture herself with sci-fi movie marathons until her brain turns into goop. Her list of not-so-secret culinary crushes includes David Chang, Ivan Orkin, Rene Redzepi, and Anthony Bourdain. Alexander Supertramp is her hero. See More.

  • http://80breakfasts.blogspot.com/ joey @ 80 Breakfasts

    omg! I’m a mutant! I love sprouts, and yes, when I can, pay through the teeth for them!

  • Zynnie

    Love Brussel sprouts as they are but found that tossed with cranberries (maybe raisins if that’s more available), they are even better! It’s a tart, sweet, salty party…. The sosyal kind ;)

    Also, can pepper.ph do a food hack on ampalaya? Love the sprout, but can’t tolerate the gourd!

  • Barby

    I miss brussel sprouts. Wish they weren’t so damn expensive here in Manila.

    • peter

      can you tell me where you found those Brussel sprouts in manila

  • http://twitter.com/cookinginmyyard Cooking in my Yard

    Brussel sprouts with garlic and bacon? Can’t wait to try this!