If Pringles owned the “Once you pop, you can’t stop” slogan, Lays takes pride in its evolving series of one-liners that all say the same message: “you can’t have just one”.
Of course, that statement is oozing with truth, but with strange variants such as “Kiwi” or “American Filet Mignon”, do you dare sample these eccentric Lays flavors from around the globe?
1. Hot & Sour Fish Soup
Really now? Mmmm…
The perfect “cool-off” partner after that “intense & stimulating” flavor.
3. Prawn Cocktail
A classy choice!
4. French Chicken
How can you tell if a chicken tastes French?
Pringles had this variant out for a while. We hear it didn’t sell well.
6. Crab Spice Seasoning
7. Magic Masala
Ooooh! An interesting Indian find.
8. Cherry Tomato
Curious if this tastes like ketchup.
9. Mint Mischief
Probably freshens your breath.
10. Italian Red Meat
We wonder if this would taste like pepperoni? Might do well as a pizza topping.
Natural and warm, just as the package says.
12. Salmon Teriyaki
Sounds delicious. Not sure about the packaging, though.
13. Mexican Tomato Chicken
Imagine these chips as taco shells. Yum.
Not so sure how we feel about this flavor.
15. Smokey Bacon
16. Kyushu Seaweed
Can’t go wrong with Nori-flavored chips!
17. Roast Chicken
Pair it with some taters and gravy!
18. Lemon Tea
We think this flavor would make you look for a refreshment.
20. Hot Chili Squid
Aren’t rippled layes supposed to be Ruffles already?
21. Fries and Gravy Patates Sauce
How very Canadian!
22. Hint of Roasted Red Chili with Corriander
Wow! This looks quite complex.
23. Softshell Crab with Garlic
Now this is something worth trying.
A good and crispy accompaniment to sushi.
25. Numb and Spicy Hot Pot
Nice copywriting. Hahaha.
Which of these would you choose as your ultimate couch buddy?